Contoh Soal Teks Procedure dan jawaban: Cheese Omelet (updated)
Berikut kami berikan salah satu contoh teks procedure beserta soal dan kunci jawaban.
Ingredients:
1 egg, 50 g cheese, 1 cup milk, 3 tablespoons cooking oil, a pinch of salt and pepper.
Utensils:
Frying pan, fork, spatula, cheese grater, bowl, and plate.
Method:
- Crack the egg into a bowl.
- Whisk the egg with a fork until it’s smooth.
- Add milk and whisk well.
- Grate the cheese into the bowl and stir.
- Heat the oil in a frying pan.
- Turn the omelet with a spatula and cook both sides.
- Place on a plate, season with salt and pepper.
1. The text above belongs to ....
A. narrative
B. procedure
C. news item
D. spoof
E. recount
2. The main purpose of the text is to tells us about……
A. how long it takes to make an omelet.
5. …… is a tool with a flat flexible blade used for mixing and spreading.
A. Pan
B. Fork
C. Spatula
D. Plate
E. Cheese grater
2. The main purpose of the text is to tells us about……
A. how long it takes to make an omelet.
B. the ingredients of making an omelet.
C. the utensils of making an omelet.
D. how to make an omelet.
E. how to eat a cheese omelet.
3. The followings are methods of making a cheese omelet, except…..
A. cracking the egg
B. whisking the egg
C. adding milk
D. cheese-grater
E. heating the oil
4. How much cheese do we need to make a cheese omelet?
A. one gram
B. three grams
C. five grams
D. fifteen
E. fifty grams
E. how to eat a cheese omelet.
3. The followings are methods of making a cheese omelet, except…..
A. cracking the egg
B. whisking the egg
C. adding milk
D. cheese-grater
E. heating the oil
4. How much cheese do we need to make a cheese omelet?
A. one gram
B. three grams
C. five grams
D. fifteen
E. fifty grams
5. …… is a tool with a flat flexible blade used for mixing and spreading.
A. Pan
B. Fork
C. Spatula
D. Plate
E. Cheese grater
Terjemahan tesk procedure di atas.
Cara Membuat Omelet KejuBahan:
1 butir telur, 50 gr keju, 1 cangkir susu, 3 sendok makan minyak goreng, sedikit garam dan merica.
Peralatan:
Wajan, garpu, spatula, parutan keju, mangkuk, dan piring.
Metode:
- Pecahkan telur ke dalam mangkuk.
- Kocok telur dengan garpu sampai rata.
- Tambahkan susu dan aduk rata.
- Parut keju ke dalam mangkuk dan aduk.
- Panaskan minyak dalam wajan.
- Balikkan telur dadar dengan spatula dan masak kedua sisinya.
- Letakkan di piring, bumbui dengan garam dan merica.
Jawabannya kok ngga ada
BalasHapusjawabannya mana?
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